Thanksgiving Egg Noodles
Long pasta, short pasta, minute pasta, egg pasta, fresh pasta, and baked pasta.
Recipe Summary Thanksgiving Egg Noodles
This is drop dead simple, but absolutely delicious. We can't have a Thanksgiving without these classic egg noodles.
Ingredients | Egg Noodles Vs Pasta Difference2 ½ cups all-purpose flour1 pinch salt½ cup milk2 large eggs, beaten1 tablespoon unsalted butter1 (32 fluid ounce) container chicken stock, or as neededDirectionsStir flour and salt together in a large bowl. Add milk, beaten eggs, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes.Roll dough out on a floured surface to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes. Allow to air dry before cooking, at least 1 hour.Bring chicken stock to a boil in a large pot. Add noodles; cook at a boil until noodles are salt with no bite and the broth has thickened, about 15 minutes.Info | Egg Noodles Vs Pasta Differenceprep: 20 mins cook: 20 mins additional: 1 hr 10 mins total: 1 hr 50 mins Servings: 7 Yield: 7 servings
TAG : Thanksgiving Egg Noodles100+ Pasta and Noodle Recipes, Noodle Recipes, Egg Noodle Recipes,
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